Classification / Names
Common names | Synonyms | Catalog of Fishes(genus, species) | ITIS | CoL | WoRMS | Cloffa
Environment: milieu / climate zone / depth range / distribution range
Marine; reef-associated; depth range 12 - 45 m (Ref. 89972). Tropical
Eastern Central Pacific: Tonga, Pitcairn, and the Austral islands.
Size / Weight / Age
Maturity: Lm ?  range ? - ? cm
Max length : 5.9 cm SL male/unsexed; (Ref. 10668)
Morphology | Morphometrics
Feeds on planktons (Ref. 89972). Diurnal species (Ref. 54980). Oviparous, distinct pairing during breeding (Ref. 205). Eggs are demersal and adhere to the substrate (Ref. 205). Males guard and aerate the eggs (Ref. 205).
Life cycle and mating behavior
Maturity | Reproduction | Spawning | Eggs | Fecundity | Larvae
Oviparous, distinct pairing during breeding (Ref. 205). Eggs are demersal and adhere to the substrate (Ref. 205). Males guard and aerate the eggs (Ref. 205).
Randall, J.E. and J.E. McCosker, 1992. Two new damselfishes of the genus Chromis (Perciformes: Pomacentridae) from the South Pacific. Proc. Calif. Acad. Sci. 47(12):329-337. (Ref. 10668)
IUCN Red List Status (Ref. 126983)
Threat to humans
ReferencesAquacultureAquaculture profileStrainsGeneticsAllele frequenciesHeritabilityDiseasesProcessingNutrientsMass conversion
Estimates based on models
Preferred temperature (Ref. 123201
): 24.5 - 25.9, mean 24.7 °C (based on 14 cells).
Phylogenetic diversity index (Ref. 82804
= 0.5000 [Uniqueness, from 0.5 = low to 2.0 = high].
Bayesian length-weight: a=0.02089 (0.00940 - 0.04644), b=2.98 (2.80 - 3.16), in cm total length, based on LWR estimates for this (Sub)family-body shape (Ref. 93245
Trophic level (Ref. 69278
): 3.0 ±0.2 se; based on size and trophs of closest relatives
Resilience (Ref. 120179
): High, minimum population doubling time less than 15 months (Preliminary K or Fecundity.).
Fishing Vulnerability (Ref. 59153
): Low vulnerability (10 of 100).
Nutrients (Ref. 124155
): Calcium = 163 [76, 281] mg/100g; Iron = 1.02 [0.57, 1.76] mg/100g; Protein = 18 [17, 19] %; Omega3 = 0.136 [0.072, 0.247] g/100g; Selenium = 23.5 [11.0, 50.6] μg/100g; VitaminA = 177 [50, 628] μg/100g; Zinc = 1.86 [1.19, 2.76] mg/100g (wet weight);